Lavender Honey Iced Matcha – Poetic, Floral, Alluring

Lavender and honey. Two ingredients that radiate softness and warmth. When they meet matcha, the result is a drink that feels like a quiet poem – gentle, floral, sweet, and just a little magical.

The delicate aroma of lavender lingers softly on the palate, while honey smooths out the matcha’s natural bitterness. It’s a drink that feels almost therapeutic. One to enjoy in peaceful silence – preferably with the wind in your hair and a moment of calm all around you.

Fill a glass with ice and cold milk, pour the matcha over, and finish with a light sprinkle of lavender. This is the kind of drink that makes you take a deep breath – and smile.

Lavender Honey Iced Matcha

Floral, gentle, and irresistibly soothing.

Ingredients:

• 1 matcha shot (capsule)
  

• Cold milk (your preferred variety)
  

• 1 tsp honey
  

• 1 tsp lavender syrup
  

• Ice cubes

How to make it:

1. Dissolve the honey into the hot matcha shot.
   

2. Fill a glass with ice cubes.
   

3. Pour cold milk over the ice.
   

4. Stir the lavender syrup into the milk.
   

5. Gently top with the honey-infused matcha.
   
   

→ A floral, calming treat for mindful moments.

At ONYX Cookware, every drink in this series is crafted using our capsule coffee machine – because it ensures you get the perfect taste, every time. Many of these recipes are also enhanced with our milk frother and ice cube maker, which elevate both texture and the overall experience. When the ingredients are of high quality – and your tools match – everything feels a little more magical.