Inspiration - Vegan chocolate banana pancakes

Recipe for Vegan chocolate banana pancakes


  • 1 Banana
  • 1 Cup of oat milk
  • 100 g Whole wheat flour
  • 2 tbsp Agave Syrup
  • 1 Tbsp Cocoa powder
  • ½ tsp Vanilla powder
  • ¼ tsp Baking powder
  • A handful of blueberries


  1. Cut a banana in half, and blend it with one cup of oat milk. When it’s done put it in a bowl along with the whole wheat flour, agave syrup and cocoa powder and whisk well. Add the vanilla and baking powder and whisk again. The batter should be a thick, droppable consistency.
  2. Let the batter rest for 10 minutes.
  3. Add 2 tbsp of the batter to make American-style pancakes. You will be able to make about 2-3 at a time. Fry on each side for 2-3 minutes until golden. Serve with syrup, the other half of the banana and berries, if you like.
  4. Enjoy your meal!

Written by: ONYX COOKWARE™